Updated! The city’s best vegan, vegetarian and plant-friendly restaurants.
Not on the menu: rabbit food.
We enlisted sweaty athletes for a blind taste-test.
The Beyond Burger claims to be just like beef. Except it’s made from peas.
A pro food photographer clues us in.
Avocado toast: yes. Charcoal juice: nope.
We love this start-up success story.
What to know about this trending “natural detox” ingredient.
We’ll drink to that!
Bring on the pizza, ice cream, and truffle mac and cheese.